Food & Drink at Smålandsgården – Local Ingredients with European Influences

At Smålandsgården, food is an experience in itself. We cook with care and passion, placing local ingredients at the heart of our cuisine while drawing inspiration from European culinary traditions. Our dishes are crafted using the finest seasonal ingredients – fresh vegetables, locally sourced meat, and freshly caught fish – all prepared with a deep love for authenticity and nature.

We collaborate with carefully selected local farms to ensure the highest quality ingredients. Our meat comes from Bosons Gård, Lupiners Gård, and Visingsögrisen, while game meat and beer are sourced from Nääs Gård. We purchase our eggs from Bröderna Hyltbring, and our dairy products come from Strands Gård. Our cheese is supplied by Brostorps Gård, and fresh vegetables are delivered by Ravelsmarks Gård. We always prioritise local suppliers to support small-scale farming and reduce our environmental impact.

On summer evenings, we fire up the grill and invite you to enjoy flavourful barbecue buffets with stunning views over the lake. For those who love Italian flavours, we bake wood-fired pizzas in our stone oven – a crispy and freshly baked delight with carefully selected toppings.

Welcome to discover a menu where the heart of Småland meets Europe’s culinary traditions, in a natural and relaxing setting!

Booking & Service Information
We always require table reservations in advance – please email your request to info@smalandsgarden.com.

Dinner is served between 18:00 and 21:00. For larger groups, we can arrange service at other times.

Our menu changes with the seasons, but you will always find a variety of options to suit most tastes. We are fully licensed for those who wish to enjoy wine or beer with their meal.

Your enquiry:info@smalandsgarden.se

Spring Menu

Served from 18:00 – 21:00

Table reservation required in advance

Starters

Carpaccio (Chianina beef) – 145 SEK
Beef fillet, cheese, walnuts, salad, truffle mayo

Bruschetta – 145 SEK
Toasted sourdough bread with seasonal toppings

Toast Skagen – 150 SEK
Prawns, crème fraîche, red onion, dill, vendace roe, lemon, toasted sourdough bread

Main Courses

Cod fillet – 335 SEK
White wine butter sauce, potatoes and seasonal vegetables

Corn-fed chicken drumstick – 295 SEK
Honey & lime marinade, fries and salad

Pork tomahawk – 335 SEK
Pork chop on the bone, rosemary-garlic sauce, potatoes and seasonal vegetables

Burger (Chianina beef) – 285 SEK
Beef burger, pickled cucumber, cheddar cheese, salad, BBQ sauce, fries, bun

Sirloin steak – 395 SEK
Garlic butter, potatoes and seasonal vegetables

Extra Sides

Fries with truffle mayo – 60 SEK
Onion rings with BBQ sauce – 50 SEK
Crisps or peanuts – 50 SEK
Bread with garlic butter – 40 SEK

Desserts

Very Berry – 125 SEK
Wild berries from Småland, Grenna ice cream, whipped cream

Lemon Cheesecake – 105 SEK
Served with whipped cream

Chocolate Dreams – 105 SEK
Chocolate mousse, berries, whipped cream, biscuit crumbs

Grenna Ice Cream – 75 SEK
Flavours: Vanilla, Wild Berries, Salted Butter Caramel

Children’s Menu

Prince sausage (from Visingsö) – 125 SEK
With potatoes and salad

Burger (Chianina beef) – 125 SEK
Beef burger, fries and salad

All dishes can be served with either potatoes or fries upon request.
Vegetarian and vegan options available on request.